Elderberry syrup

Scent of spring for the whole year!

Ingredienti

25 fiori di sambuco
3 Kg di zucchero
9 limoni
aceto di mele
3 lt di acqua

Ask for info

Boil the water and allow to cool. Add 3 glasses of apple cider vinegar and sugar, mixing well so that the sugar dissolves. Add the well-cleaned elderberry flowers and the sliced lemons.

Leave to rest in the sun for 3 days, stirring occasionally.

At the end, squeeze and filter everything (with the help of a colander or fine gauze), mix and cook the juice in a pan. Boil for a few minutes before bottling hot.

Get directions