Simple atmosphere, genuine cuisine and mountain life
Going to Malga Fossetta, between two Parks: Paneveggio - Pale di San Martino and Dolomiti Bellunesi, means taking a real break in nature.
The Turra-Scalet family will take care of you: the advice is to stop for lunch, as well as to book one of the 5 rooms, for a real holiday on a mountain pasture.
Here, children will find a real corner of paradise: the family-run farm moves here for summer. Hens, pigs, horses and, of course, cows that each day produce mountain pasture milk used by the Primiero dairy for the production of tasty Alpine cheeses.
- overnight stay (5 rooms, 12 beds)
- restaurant: open both for lunch and dinner, reservation recommended
Period of operation: from 15 June to 15 September
- How to get there: the mountain dairy is accessible from Passo Cereda by means of an accessible (partially asphalted) forest road, which also makes for a nice walk.