Butcher's shop Malench Luca

Malench butcher shop, which boasts over four generations of butchers, livestock farmers and traders, stands out for its quality: local and Italian cattle. Our cold cut production, both local and national, includes: fresh and seasoned lucaniche sausages, sausages, cotechino (stuffed pig’s trotter), fresh and smoked mortandela, speck, bacon, coppa (pork collar) and brusti (typical blood sausages produced in winter)