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Trentino’s colourful vegetable crops supply many products of excellence that we bring to the table every day, such as the Corn of Storo, the Spin Corn of Valsugana, the Broccoli of Torbole, the Asparagus of Zambana, the organic vegetables of Val di Gresta and mountain potatoes.

Tasting the products that characterize Trentino region means to make an intense journey between the scents and the mountain flavors! A tasty tour is waiting for you between an endless variety of products from fresh small frutis to aged grappas, from cheeses to salami, whose recipes are lost in the centuries ...

There are so many possibilities to satisfy the most demanding palates.


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