Fresh veal and beef meat. carne salada, smoked meats, bacon, speck, and many types of sausages.
Monday - Saturday
from 6.30 a.m. to 12.30 a.m. and from 3 p.m. to 7 p.m.
from 9 a.m. to 12 a.m. and from 3 p.m. to 7 p.m.
Closed on Monday afternoon and Wednesday afternoon