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Panificio Moderno piazza Lodron 21

Panificio Moderno piazza Lodron 21

Products of Panificio Moderno as:

Natural leavening bread with ground stone flour, pizza, focaccia, brioches and biscuits, artisan panettone and Easter dove cake, apple strudel

The typical products of The Trentino Wine and Flavours Route's affiliates:
redondel piccola azienda agricolaAs.T.A. asparagicoltori trentini associatiAzienda agricola Castel NoarnaAntica Erboristeria dott. CappellettiAzienda Agricola Biologica e Agrituristica VallaromSalumeria BelliAzienda Agricola Pojer e SandriCantina di IseraAgraria Riva del GardaAzienda Agricola Francesco PoliCa' dei BaghiOlioCRU, Trota Oro

In the shop you can enjoy and buy:
wines,  grappa and distillates, oil, milk, cheeses, jams and fruit compotes,honey

The production of natural leavening bread and part of pastry products takes place in the historic Isera laboratory. In Trento, you can find croissants and freshly baked apples pockets, a kitchen ready to serve genuine lunches and new proposals for aperitifs. To accompany our products, we offer cafeteria service, with great coffee roasted in a roasting facility in Bologna. In the small open-view workshop, we bake our Roman focaccia: crisp flat bread made in part with local ingredients, which we also offer in a stuffed version. We pair our focaccias with an intriguing selection of wines from small producers, preferring wines made from local varietals or spontaneous fermentations.

Opening hours:
from 7 a.m. to 10 p.m.

Closed on Sunday

Spoken languages:
English

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