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Ristorante Locanda Alpina

Ristorante Locanda Alpina

Lovefor good food, continuous search for intriguing and delicious pairings, usingonly high quality ingredients. With the recipes of Silvana, Chef and Hostess,we rediscover true home flavours we may have forgotten, such as homemade pasta,potato dumplings and tortellini, that are made unique by vegetables and herbsgrown in the local orchard.  Every seasonis a triumph of different flavours, always delicate and perfect, that satisfyyour palate and enhance your spirit.

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