Ristorante Boivin
An ancient 16th century building in the historic centre of Levico Terme in Valsugana, preserves an old tradition of hospitality, run by Riccardo Bosco; at Ristorante Boivin, you can enjoy genuine cuisine which is attentive to your every need.
The word “boivin” is not a family invention, but in local dialect, it refers to the place where must ferments.
A convivial place, a place that privileges the regional wine-food relationship, a place where the art of welcoming and caring for guests has been cultivated for generations.
Dishes on the menu - about a dozen - are combined with the dishes of the day, engendering a theme menu based on appetisers and first courses that follow the rhythm of seasons.
Coperti: 50
Orari apertura:
venerdì e sabato: 18.00 - 22.30
domenica: 12.00 - 14.00 e 18.00 - 22.30
Giorno di chiusura:
lunedì
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